Apple Swizzle recipe

Apple Swizzle recipe Ingredients

  • 1 1/2 oz apple brandy
  • 3/4 oz dark rum
  • 3 oz sparkling apple juice
  • 1 1/2 oz lime juice
  • 3/4 oz sugar syrup

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Instructions

Shake apple brandy, dark rum, lime juice and syrup in a shaker and strain into a frosted collins glass almost filled with crushed ice. Swizzle briefly to frost the glass. Add the apple juice, and serve with a swizzle stick and straws.



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