Apricot Anise Collins recipe

Apricot Anise Collins recipe Ingredients

  • 1/2 oz apricot brandy
  • 1 1/2 oz gin
  • 1 1/2 tsp anisette
  • 1 tbsp lemon juice
  • 1 slice lemon

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Instructions

Shake gin, brandy, anisette, and lemon juice with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir lightly. Decorate with the slice of lemon and serve.



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